Brown's Chicken Massacre (part 1 of 2)
On January 8. 1993, the owners of a Brown’s Chicken restaurant in Palatine, Illinois and five of their employees were gunned down shortly after close. Though DNA and palm prints were left at the scene, the case grew cold. Then, nearly nine years after the massacre, two women came forward to point the finger at two men. Both men confessed but now claim they’re innocent.
Link to profiles of the victims: prev.dailyherald.com/special/brownschicken/index.asp
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Written and hosted by Charlie Worroll
Researched by Haley Gray
Edited by Chaes Gray
Music by Scott Buckley
Cover art by Lars Hacking, host of Rusty Hinges podcast
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Published on Jul 23, 2012 https://www.youtube.com/watch?v=lrO7gTPDvVU